Master of Agriculture in Agricultural Systems Management

The Department of Biological and Agricultural Engineering’s Master of Agriculture degree is designed to develop new understanding through professional development, problem solving and creativity. The degree is intended for students who wish to pursue professional graduate training with a management orientation in agriculture, food and natural resources. The goal is to develop problem solving skills involved in the use of science and technology to benefit humanity, not as a research degree.

The Master of Agriculture degree requires students to complete advanced course work and to engage in professional development. Students are expected to complete a professional internship and to report the findings in a professional paper.