The Certificate in International Trade and Agriculture (CITA) offered by the Department of Agricultural Economics is designed to provide students with a complete knowledge and understanding of the global forces shaping change in agriculture. The CITA is available to all students, provided that all prerequisites are met. Specific certificate requirements are available in the Undergraduate Programs Office in the Department of Agricultural Economics, Room 214 of the Agriculture and Life Sciences Building or at: https://agecon.tamu.edu/minors-and-certificates/.
Course List | Code | Title | Semester Credit Hours |
| AGEC 429 | Agricultural Policy | 3 |
| AGEC 452 | International Trade and Agriculture | 3 |
| AGEC 453 | International Agribusiness Marketing | 3 |
| 6 |
| Macroeconomics of Agriculture | |
| Global Agricultural Issues | |
| Global Social Justice Issues in Agriculture | |
| Cultural Pluralism in Agriculture | |
| Peoples and Cultures of the World | |
| Cultural Change and Development | |
| Intercultural Communication | |
| International Communication | |
| Economic Development | |
| Macroeconomic Theory | |
| International Trade Theory and Policy | |
| International Finance | |
| Geography of the Global Village | |
| Geography of Latin America | |
| International Environment of Business | |
| International Management | |
| Global Marketing | |
| Western European Government and Politics | |
| Political Systems of Latin America | |
| International Cooperation | |
| Government and Politics of the Former Soviet Union | |
| International Political Economy | |
| Comparative Governmental Institutions | |
| Principles of Rangeland Management Around the World | |
| International Sport Business | |
| Total Semester Credit Hours | 15 |
Study abroad, foreign languages, and international internships are encouraged and allowed to contribute toward the 15 hours required for the certificate. No more than three hours of foreign language or six hours of study abroad or six hours of international internship may be counted as credit toward the certificate.
