International Agriculture - Certificate

The International Agriculture Certificate Program is a transcripted certificate program provided through the Department of Agricultural Leadership, Education and Communications. Its purpose is to expand the background and knowledge of graduate students seeking careers in international agriculture, natural resource management and related fields.

The certificate is going through course selection revisions and will be modified for the 2020-2012 undergraduate catalog. If you have interest in obtaining this certificate, visit our website at https://alec.tamu.edu/academics/certificates/ or contact the Department of Agricultural Leadership, Education, and Communications graduate program coordinator, Clarice Fulton, cfulton@tamu.edu.

ALEC/AGEC elective 1
Select two of the following:6
Natural Resource Economics
Economics of Foreign Intervention, Conflict, and Development
Global Food and Agribusiness Policy
Comparative Global Standards in Food Systems
International Agribusiness Trade Analysis
Ecological Economics
Principles of Adult Education
Methods of Technological Change
The Agricultural Advisor in Developing Nations
Initiating, Managing and Monitoring Projects of International Agricultural Development
Institutions Serving Agriculture in Developing Nations
Supporting area elective 2
Select two of the following:6
Natural Resource Economics 2
Economics of Foreign Intervention, Conflict, and Development 2
Global Food and Agribusiness Policy 2
Comparative Global Standards in Food Systems 2
International Agribusiness Trade Analysis 2
Ecological Economics 2
Principles of Adult Education 2
Methods of Technological Change 2
The Agricultural Advisor in Developing Nations 2
Initiating, Managing and Monitoring Projects of International Agricultural Development 2
Institutions Serving Agriculture in Developing Nations 2
Applied Animal Ethology
Animal Breeding
Food Safety: Policy, Regulations and Issues
Hazard Analysis and Critical Control Point System
Industrial Processed Meat Operations
Microbiology of Foods
Medical and Veterinary Entomology
Landscape Ecology
Principles of Ecosystem Science and Management
Biogeochemistry of Terrestrial Ecosystems
Terrestrial Ecosystems and Global Change
Leadership, Development and Management of Environmental NGOs
Fundamentals of the Global Economy
Economic Development in China
International Trade Policy Analysis
International Economic Development
Nongovernmental Organization Management in International Settings
Grant and Project Management in the Public and Nonprofit Sectors
Political Economy of International Development
Heritage Tourism
Ethical Aspects of International Agricultural Systems
Brazilian Agriculture and Food Production Systems
International Agricultural Research Centers - MX
Natural Resources and Agricultural Sustainability in UK
World Agriculture and International Plant Breeding
Community Ecology
Dynamics of Populations
Wildlife Ecotoxicology
Capstone 3
Select one of the following:3
International Agricultural Development Policy
Directed Studies 4
Directed Studies 4
Total Semester Credit Hours15

No more than nine hours from one major may be used to satisfy certificate requirements.