Through a four-year degree, the Bachelor of Science in Hospitality, Hotel Management and Tourism will prepare professionals to manage organizations and innovate change in a diverse and expanding field. The degree provides an industry-responsive curriculum with a focus on experience design and implementation, management of organizations and human capital, data-driven decision-making, service quality, marketing, risk management and financing of programs/services. Courses are offered in person, with some also available in distance formats.

The Business and Hospitality Track offers coursework that covers:

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This course fulfills the Cultural Discourse (CD) requirement.

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Select from FINC 341, FINC 371, MGMT 311, MGMT 439, MGMT 440, MKTG 345, MKTG 322, SCMT 334.